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	<description>Favorite Fried Doughnut Hanukkah Treats</description>
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		<title>Welcome Sufganiyot Lovers</title>
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		<pubDate>Mon, 29 Sep 2008 21:29:22 +0000</pubDate>
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		<description><![CDATA[Sufganiyot are a Jewish fried doughnut eaten to celebrate Hanukkah. Also known a Ponchkes in Yiddish or Jelly Bismarks in German.  A Sufganiyah is a fried doughnut. Traditionally they are made with apricot or raspberry jam but newer recipes include chocolate, cream filling and all kinds of other fun modern takes on the traditional recipe. Please enjoy our recipes and add your comments and [...]]]></description>
			<content:encoded><![CDATA[<p></p><p>Sufganiyot are a Jewish fried doughnut eaten to celebrate Hanukkah. Also known a Ponchkes in Yiddish or Jelly Bismarks in German.  A Sufganiyah is a fried doughnut. Traditionally they are made with apricot or raspberry jam but newer recipes include chocolate, cream filling and all kinds of other fun modern takes on the traditional recipe. Please enjoy our recipes and add your comments and twists to them!</p>
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